Jeon (Korean: 전) is a fritter in Korean cuisine made by seasoning whole, sliced, or minced fish, meat, vegetables, etc., and coating them with wheat flour and egg wash before frying them in oil. [1]

Jan 23, 2025 · Learn how to make jeon, savory Korean fritters, for a flavorful crowd-pleasing appetizer or weeknight dinner.

Jul 24, 2018 · Korean jeon are simple flat cakes of vegetables, fish or meat coated with a flour and egg batter and pan fried. These delicious treats are served as a side dish or as a complete meal. this recipe combines several types of vegetables with a light batter to make a …

Aug 9, 2007 · Let’s celebrate the spring of 2018 with yachaejeon, a Korean vegetable pancake! This crispy, healthy, delicous, simple vegetarian pancake is a traditional Korean favorite with a lot of flavor and room for variation. It’s a great way to celebrate the freshness and newness of spring!

The Korean word "jeon" is often translated as "pancake," but jeon are not just a breakfast food, they're eaten at all meals as side dishes, or as snacks. At their simplest they're food coated in flour and egg and then pan-fried with a bit of oil .

Jeon, also known as Korean pancakes, represents a number of pancake-like dishes in Korean cuisine that are often served as appetizers, side dishes, or consumed as snacks. Although jeon are typically prepared in savory versions, there are …

Feb 18, 2025 · At the heart of Korean Jeon lies a diverse array of ingredients—from humble green onions and tender cod to succulent beef and delicate shrimp—each meticulously prepared and transformed through the alchemy of batter or egg coating and skilful frying.

Feb 27, 2024 · Jeon is a type of South Korean savory vegetable pancake made with flour, cabbage and often vegetables, kimchi and sometimes seafood. While it’s commonly eaten as an appetizer or side dish, Jeon can also serve as a main course when paired with a …

Sep 25, 2024 · Discover why Jeon, a traditional Korean food, is so special. Learn about its history, varieties, and significance in Korean culture.

May 31, 2024 · Modeum jeon is a platter of fritters served at parties, holidays, and celebrations. There are so many different types of jeon so we’re making all of them. Just kidding – we’ll make just three for today 🙂. This recipe is so versatile, you can make it your own!