Mar 3, 2016 · Masa or Hausa rice cake is another one of Hausa delicious meals. We made it with what we call ‘tuwo rice’ in Northern Nigeria. Tuwo rice is a special rice that is used particularly for tuwo shinkafa.

May 19, 2023 · Nigerian Masa, also known as rice cakes or waina, is a popular traditional Northern Nigerian delicacy, particularly among the Hausa ethnic group. It is made from rice and is often enjoyed as a snack or breakfast meal.

Nov 3, 2022 · Tuwo shinkafa is a rice dish originating from the Hausas, which is popular in Northern Nigeria and Ghana. Ghanaians call it omo tuo . This rice, cooked until very soft, followed by mashing and rolling into balls is eaten with stew as a “ ”.

Hausa Masa is a popular Nigerian dish made from fermented rice batter. It is a type of rice pancake or dumpling that is commonly eaten for breakfast or as a snack. Here's a recipe for making Hausa Masa. Rinse the rice thoroughly and soak it …

It is made with rice and just a few other ingredients, this dish is easy and inexpensive to prepare. Also known as Hausa rice cake, it is another delectable Hausa dish. It is made with ‘tuwo rice,’ as it is known in Northern Nigeria. Tuwo rice is a type of rice used specifically for tuwo shinkafa.

Sep 25, 2023 · Nigerian Masa, a type of rice cake, also called 'waina', is a popular Northern Nigerian delicacy, especially among the Hausa people. It is made from rice and is often enjoyed as a snack or...

Tuwo Shinkafa, however, stands out as a true Northern Nigerian and Nigerien specialty. It’s a thick, pudding-like dish made from a local, soft, and sticky rice variety that’s slowly cooked until it reaches the perfect consistency for mashing and becomes dough-like.

Jul 10, 2014 · Hausa masa or Waina is a very popular snack in the northern part of Nigeria. As early as 7am, the vendor always had hot balls of masa ready for hungry customers. As I watched from the side, I couldn’t help but marvel at her level of expertise.

Jan 25, 2020 · Masa or Waina is a rice cake that is from the northern part of Nigeria and is traditionally eaten by the Hausa tribe. Nigeria is a country with different cultures, traditions, people and with that comes assorted food, cooking method, and recipe.

Masa is a northern staple similar to a pan fried rice cake, the recipes vary a little across households but the basic premise never changes. Traditionally Masa is made into an oval shape. You can experiment with some onions and ginger in your masa. Ingredients. Direction: 1. Soak the raw rice in 5 cups of water overnight. 2.