With a wide range of flavors from Greek, Lebanese and Palestinian cuisines as well as other Mediterranean cultures, there's ...

For decades, the Mediterranean diet has been held up as a model of nutrition. But this less-heralded cuisine could be equally protective. Research suggests, however, that another, less-heralded ...

Research suggests, however, that another, less-heralded cuisine could be equally protective ... continent may offer similar benefits. “The Mediterranean diet has been extensively studied ...

The first opened in Tel Aviv in 2018 as Shani’s stab at a kosher version of his contemporary Mediterranean cuisine. The 10,500-square-foot South Florida restaurant, which includes a 4,500-square-foot ...

If you dream of warm breezes and sun-soaked flavors, this one’s for you. Somewhere between a skillet of shakshuka and soft, ...

For introducing metro Detroit to Ethiopian cuisine, The Blue Nile is the 2025 Detroit Free Press/Metro Detroit Chevy Dealers Restaurant of the Year Classic, awarded to an exceptional establishment ...

Generation Z is putting its own spin on knafeh, a dish first designed to quash a caliph’s hunger pangs One leading botanist is scouring remote corners of the earth to find new species that could ...

But foodborne illness can turn adventure into misery. Each year, 48 million Americans — about 1 in 6 — suffer food poisoning, with travel heightening exposure to pathogens like Salmonella ...