A classic beef chili recipe calls for cooking all your ingredients in one big pot. The best chili is one that has simmered all day in a cast-iron Dutch oven ... Both a chili con carne or ...
The classic 'chilli con carne' made with beans and minced beef ... Cook for 2 minutes. Preheat the oven to 180C/160C Fan/Gas 4. Place the soaked chilies and roughly 150ml/5fl oz of their soaking ...
It's almost time for rodeo and it's National Chili Day. What better way to saddle up with a hearty chili dish that has been a cowboy classic for over 40 years at Molina's Cantina?
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