Read more: 25 Delicious Ways To Use Up Leftover Rice Whereas plain arepas can be grilled, baked, or fried, an arepa with egg relies on being fried not just once, but twice. This second fry allows ...

There’s one with grilled chicken, chihuahua cheese, roasted carrot, and cotija (La Sifrina); a fried arepa with carne asada, guasacaca, and grilled queso fresco (La Llanera); a pulled pork arepa ...

An arepa, made from white cornmeal, water and salt, is the daily bread of Venezuela, and it's naturally free of gluten. Once grilled, these particular arepas are stuffed with a protein ...