Stir to mix well and bring to a simmer. Pour in the drained kidney beans and simmer gently for 30 minutes, or until the chilli con carne is thickened and rich. Taste and adjust the seasoning as ...

This easy chilli con carne recipe shows you how to make classic beef chilli. A Mexican favourite, this recipe for chilli con ...

Enthusiastically, she agreed to cook me chilli con carne which warms her up ... the dish over various staples such as rice, potatoes, noodles, mashed corn, or tortilla chips.

A lower-carb twist on the classic chilli, yet still filling. Each serving provides 311 kcal, 27g protein, 23.5g carbohydrate (of which 17g sugars), 10.5g fat (of which 3g saturates), 8g fibre and ...

Several episodes of your favourite box set later and voila, dinner is served. "My chilli has hints of the Middle East: chickpeas instead of kidney beans, allspice for a subtle scent and ...

Pile corn chips on to baking paper on an oven tray, smother with reheated chilli con carne (try thischorizo sausage ... and some lemon zest in to the mix), top with finely grated parmesan and ...