Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking. This sauce, called the marinade, can be either acidic (made with ingredients such as vinegar, …

MARINATE definition: 1. to pour a marinade over meat or fish; to be left in a marinade: 2. to pour a marinade over meat…. Learn more.

marinate verb mar· i· nate ˈmer-ə-ˌnāt ˈma-rə- marinated; marinating Synonyms of marinate transitive verb : to steep (food such as meat, fish, or vegetables) in a marinade

Marinating is a great way to intensify the flavour of food with just a few basic ingredients. He marinates his lamb before grilling it. (This is the verb "to marinate" in the simple present …

To soak in marinade.... Click for English pronunciations, examples sentences, video.

18 Apr 2024 · Marinaded typically refers to the act of soaking foods in a seasoned liquid for flavor, whereas marinated is the correct past participle form of 'marinate.'

Define marinated. marinated synonyms, marinated pronunciation, marinated translation, English dictionary definition of marinated. v. mar·i·nat·ed , mar·i·nat·ing , mar·i·nates v. tr. To soak in a …

Definition of marinate verb in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

The liquid used to marinate meat, fish, or vegetables is called a "marinade," and it usually includes some acidic ingredient like lemon juice or vinegar that helps the flavors penetrate the …

Marinade is a liquid mixture (usually vinegar, oil, and herbs) in which meat is soaked before cooking. Marinate is the corresponding verb (i.e., to soak in marinade). The noun marinade …