Feb 27, 2025 · Coconut Jam (Kaya Jam) is a rich, creamy spread made with coconut milk, eggs, and caramelized sugar. It’s smooth, fragrant, and perfect on toast with coffee or tea. This homemade Malaysian-Nyonya kaya jam recipe is authentic, passed down from my late grandmother and tastes better than store-bought!

Coconut jam, also known as kaya jam or simply kaya, is a sweet spread made from a base of coconut milk, eggs, sugar and sometimes pandan leaves as a flavouring. It is popular throughout Southeast Asia.

Sep 16, 2020 · Kaya (also known as srikaya or seri kaya in Malaysia and Indonesia) is a sweet coconut egg jam popular across Southeast Asia, especially in Malaysia and Singapore. It ranges in colour from golden brown to green when infused with pandan extract or pandan leaf juice.

Jul 2, 2016 · Learn how to make easy, authentic, traditional, smooth, and creamy Hainanese kaya / srikaya jam in 10 minutes instead of hours of stirring. The recipe is for both palm sugar kaya jam or pandan flavored kaya jam.

May 29, 2020 · Coconut jam, also known as kaya, is the Malaysian recipe equivalent to fruit jam. Find out how to prepare this mouth-watering jam at home.

Nov 4, 2014 · Kaya (coconut jam) is very popular in Southeast Asia, especially Malaysia and Singapore. I came across this dreamy coconut spread in Singapore, when ordering a butter-kaya toast for breakfast. Since then, I have been cooking it a lot at home -- …

Aug 11, 2024 · Often translated as coconut jam, kaya comes in 2 colours. It’s a sweet and creamy spread that’s pretty much eaten the way one would eat fruit jams, with bread and butter. Served this way, with the bread toasted, it’s known as kaya toast.

Sep 14, 2021 · Kaya is a rich and sweet coconut egg jam flavored with pandan, which also gives it a fun green color. Try something new on your morning toast!

You can make this easy version of kaya jam in less than 30 minutes. This pandan-flavored brown kaya jam is made with coconut cream and egg yolks instead of coconut milk and whole eggs. It is sweetened with palm sugar and light brown sugar. You’ll find an easy-to-follow recipe with a step-by-step guide, helpful info, and top tips here. You can ...

Aug 12, 2013 · If you’re looking for the authentic recipe for kaya jam, this is not the one. However, if you’re looking for the easiest and fastest way to make Malaysian favourite spread, you’re at the right place. Much to my chagrin, traditional way to make kaya takes about two hours.