Sauteed potatoes are really easy to make as well. You need to use the right potato, and for this recipe I used the desiree variety, but any good roasting variety of potato will work just as well. My ...

It’s tempting to look forward, to imagine what this menu might look like in its own space, with its own drinks and decor. But ...

Pork Chops with swede, mustard and sage. Credit: Mark Moriarty: Off Duty Chef ...

Taste and adjust seasoning with salt and pepper. In a 9 x 13-inch greased baking pan, arrange the potato wedges, carrots, and bell peppers. Season with salt and pepper to taste. Sprinkle with ...

This Sweet Potato Hash with Pulled Pork ... Sprinkle the hash with fresh chives and serve hot. Dice the sweet potatoes into even pieces for consistent cooking. For extra smokiness, use smoked pulled ...

When the days are short and the nights are chilly, nothing beats a warm and comforting dinner to make you feel at home. Mid-winter meals are all about hearty, wholesome dishes that fill you up and ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

Red meat offers a range of savory flavors, but your typical steak dinner can often feel overly rich and heavy. Pork chops provide a perfect Goldilocks solution when you're looking for a leaner option ...

Cook for another 1-2 minutes, ensuring the pork chops are well coated and heated through. 7. Serve pork chops hot, garnished with chopped paisley, red pepper flakes, or sesame seeds if desired.

Pot-au-feu with salt-cured pork, prepared with meat and vegetables ... Simmer for about 30 minutes until bamboo skewer enters potato easily. If meat is left over, it can be used in fried rice ...