A herd of African elephants instinctively formed an "alert circle" to protect the younger elephants at the San Diego Zoo ...

If you want to get better at vegan cooking for yourself or someone you love, this list of our top plant-based swaps is for ...

Whether you’re a longtime vegan, just starting out, or simply looking to add more plant-based meals to your life, these 9 ...

Born in the 1950s, the spice burger fast became a Dublin chipper classic ... of flaky sea salt and chip shop (malt) vinegar. This recipe is from Hot Fat by Patrick Hanlon and Russell Alford ...

Seeds tend to be great binders, for example—they’re perfect in meatballs and burgers—while applesauce and silken tofu are just right for baking ... replaces one traditional egg in all kinds of recipes ...

It’s hard to beat a classic chicken burger with its melted cheese, crisp lettuce and soft bun. But if you’re ready to spread your wings, here are some plucky new versions we think you’ll love.

So, when it came time to find the best burger recipe, I knew I had to ask the Mayor of Flavortown. "This may be a more complicated answer than you bargained for because it's not just about a ...

Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze made with the condiment. For the glaze, thin the gochujang with water and a touch of lime ...

In the midst of developing more than 85 recipes for his debut cookbook ... stir-fried with ground beef and poured over silken tofu. —Shilpa Uskokovic, senior test kitchen editor ...

Beainy, a Lebanese immigrant, is proud of his burger recipe. He has 20 years of hospitality experience and has restaurants in the Houston area, and in Lebanon and Dubai. He's had communication ...

The range is positioned as a “new kind of kitchen staple” to rival tofu as a go-to option for home cooks ... give people permission to experiment with whole cuts in all kinds of recipes.” The new ...