By Shane O'Brien A new Japanese restaurant specializing in hand-rolled sushi has opened its doors in Long Island City. Matsunori Handroll ...

Time to turn up the “roll-mance,” as this local sushi restaurant has some specials for Valentine’s Day! Sota Maesawa from Aburi Oshi joined us to show & tell us more! Make ...

That’s approximately when the giant slabs of tuna belly started dry-aging at Top Roe, a swanky new handroll bar Downtown.

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

A hot new restaurant is coming to Upper Kirby called Haii Keii, poised to serve Asian-inflected dishes with a mix of East ...

Who knew the Ocean State was hiding a carnivore’s paradise? From Brazilian churrasco to classic American steakhouses, Rhode ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

There’s never enough time for lunch. But there are plenty of reasons to make time for a midday nosh in Fort Worth.

Haii Keii is set to open in Houston on Feb. 18 in Upper Kirby. It is an immersive dining experience with captivating lights ...

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More than 21.7 million passengers passed through the Austin-Bergstrom International Airport in 2024 — and they enjoyed plenty ...

For those seeking a taste of luxury, the suites menu offers a charcuterie board with an assortment of cheeses and meats, a Super Bowl Sushi Platter with rolls like the Tiger and Red Dragon, and a ...