Founder Maekaeda Gibbons shares the secret ingredients behind her brand's meteoric rise and offers invaluable advice for ...

And, of course, we’ll cover popular artificial sweeteners including Stevia, Splenda ... gives it its dark brown color. Thanks to its rich molasses flavor, Barbados sugar can be used in recipes ...

However, some of these sugar substitutes have been controversial for decades. One sweetener, Splenda, has even raised concerns for causing cancer, though there's no substantial proof. Here's what ...

“You can use real sugar, but why throw sugar in if you can use Splenda?” Sparks asked the Times when queried about his recipe reasoning. Taking note of the kerfuffle, Sparks posted the recipe ...

in which I swapped out the regular sugar and the brown sugar for the SPLENDA® granulated sweetener and brown sugar blend.

The novelist’s nonprofit, the Nicholas Sparks Foundation, is dedicated to global education. Since 2006, Mr. Sparks said, he ...

Heartland produces Splenda sweetener and Java House coffee. “It’s fantastic to find a partner that so closely aligns with our values and shared vision for the future," team founder and owner ...

Sugar is pretty common in most households, so since that’s already available in granular form, [Norbert] gave 3D printing with granulated sugar a try. (Video, embedded below.) [Editor’s note ...

The most commonly used sweeteners in baking are sucralose (used in Splenda), aspartame and acesulfame K (both used in Canderel). These are 200–650 times sweeter than table sugar and as such ...

4 cups hot cooked medium white rice (or medium brown rice) Add vinegar, sugar, Splenda (if desired), and salt to a 2-cup measure and stir to blend. Heat in a microwave for 20 seconds or so and ...