Cracker Barrel is embracing the flavors of the South this spring with a fresh new seasonal menu featuring comforting cl ...

If you want to try the shrimp and grits that put shrimp and grits on the map, get yourself to Pleasant Street as soon as possible.

Experience the heartwarming flavors of the South with these 15 must-try comfort foods, each dish a testament to rich cul ...

Cracker Barrel is bringing a taste of the South to its all-day breakfast menu with the launch of Shrimp n’ Grits, a limited-time dish with Creole flavors.

Owner Robert Stehling opened Hominy Grill in 1996, adopting the recipe he learned ... but his influence on Southern cuisine cannot be understated. Bill Neal's shrimp and grits, at Biscuit Love ...

Low Country Shrimp & Grits is a traditional Southern comfort meal and Chef Eric Wells shows Fox 8’s Kristi Capel how easy it is to make. This dish is one of the featured recipes in the ...

Add the shrimp and sauté for about 3 minutes. Deglaze the pan with the chicken stock. Add the herbs and simmer for about 3 minutes. Add salt and pepper to taste. Serve by ladling grits into a ...

Betty Sue's, a breakfast and brunch restaurant opening in downtown Atlanta, comes from celebrity chef Bryant "Chef Baul" Williams and his wife, Daniella.

Cracker Barrel has new menu items just in time for spring. Whether you like savory or sweet items, this menu has something ...

Before the Kansas City Chiefs face off against the Philadelphia Eagles in Super Bowl LIX on Sunday, two top chefs are going ...