Celebrity chef Bobby Flay's simple grilled ... Thawed shrimp cooks more thoroughly and quickly; it's also less likely to become rubbery and will more readily absorb seasoning or a marinade.

Thread the shrimp on skewers and heat the grill to medium-high heat. Place the skewers on the grill and cook, without moving, until the underside is pink and opaque, about 2 minutes. Flip the ...

Grilled shrimp skewers are the ideal choice for those seeking ... With this margarita-inspired marinade, your shrimp will become the star of the party. The preparation is super simple: all ...

Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the vegetables and cook each until tender and ...