Nestled in the heart of Wethersfield, Connecticut, there’s a culinary gem that’s about to become your new favorite dining destination. The Charles, located at 161 Main Street in Old Wethersfield, is ...

Some restaurants that will provide not only a cozy atmosphere but also some warm, delicious food to hold the Port City over ...

By Caitlyn Meisner | [email protected] By Hannah Marr | [email protected] It seems as though the winter weather may be ...

Pop by for what the owners swear is the best mole in the city: Abuelas Mole, a red mole sauce with bone-in or boneless chicken served with Mexican white rice and handmade ... hot soppressata, Italian ...

Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...

This hearty smoked sausage and potato soup recipe combines tender potatoes, savory sausage, and fresh vegetables in a rich, ...

The “new Nordic cuisine” movement has put Scandinavian flavors on the menu internationally and sparked interest not just in innovative culinary creations but also their provenance. Much like the ...

Celebrity chef Tim Hollingsworth knows a good plate of food when he sees it, but that hasn't stopped him from indulging in ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

"I've been making it for the last 20 years, and even my worst batch is still better than anything I've ever had from the store." ...