When the summer season is in full swing, we are delighted to taste very juicy and fragrant tomatoes! In salad to bring ...

Long Island’s Turkish community is robust, with markets and restaurants scattered across both counties. Yahya Kayku owns two ...

These 38 high-protein (plant-based and meat-based!) meals will keep you feeling satisfied all day, featuring bowls, wraps, skillet dinners, salads, and more.

People have been left flabbergasted after finding out how this American staple is made - some say they'll never eat them ...

TUCKED down a quiet residential street in South East London is a sandwich shop that has become an internet sensation. In November Mustard went viral on TikTok after the owner’s daughter posted a ...

A new Cardiff lunch spot has opened serving outrageous jacket potatoes and one replicates the taste of Chippy Lane ...

Haggis is ceremoniously served to a soundtrack of bagpipes each year on Burns Night. But where did this offal-based creation ...

In recent years, the plant based food sector has taken a drubbing. Image Martha Stewart prepared a meal with Beyond Breakfast Sausage at a launch event in New York in 2020.Credit...Cindy Ord/Getty ...

Now, the latest study finds that eating too much red meat may even harm the brain. In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham ...

NEW YORK, Jan. 15 (UPI) --Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of cognitive decline and dementia, a new study suggests.

Reporter Kay Lazar cuts through the fat. Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh evidence tying some popular types ...