Canned tuna has been all over the news recently, and not in a good way. If you're looking for a substitute, we've got the ...

Delta sturgeon continue biting, Steve Mitchell said. Don Pedro bass, trout and king salmon action good, Monte Smith reported.

On a 300-acre cattle and sheep farm, in the rippling hills near southwest Scotland’s self-proclaimed ‘food town’ Castle ...

China has a significant frozen shellfish export business, which means your shrimp could become more expensive soon. "In 2023, ...

New research in the U.K. has scientists calling for more people to eat local seafood for their health and that of the planet.

For hundreds of years, fish oil, a sought-after supplement obtained from the tissues of fatty fish like salmon, mackerel, and sardines, has been employed to boost health and well-being.

Alaska fishery managers this week released the 2025 predictions for salmon returns to the Copper River and Price William Sound regions, calling the runs “excellent” or “strong” for all salmon species ...

While countless products are available for various skin needs, the foods in your fridge and pantry can also influence your skin care routine. What you eat can affect how your skin looks and feels, and ...

EPA and DHA, primarily found in marine sources such as salmon, mackerel, and sardines, are particularly known for their heart-protective properties. ALA, on the other hand, is predominantly found ...

High blood pressure, a silent killer, affects millions. Medication aids management, but a balanced diet with specific power-packed foods is vital for regulating blood pressure and heart health ...

These four foods can boost your body's vitamin D intake. Any sort of fatty fish like mackerel, salmon and sardines will come with a side of vitamin D, Manaker said. A 3½-ounce serving of sockeye ...

Rich in Omega-3 Fatty Acids: Fish like salmon, mackerel, and tuna provide omega-3s, which help reduce muscle soreness and inflammation post-exercise. Example: A 3-ounce serving of salmon contains ...