The day is most notably celebrated by eating Rosca de Reyes, a sweet bread symbolizing the journey of the Three Wise Men. The tradition dates back to the 14th century. It started in France and ...

Covered in dried fruits, candy stripes and sugared crust, the aromatic taste of rosca de reyes comes around only once a year. In celebration of the Día de los Reyes, or the Epiphany, many Latino ...

In many Latin American countries, this occasion is celebrated with a traditional pastry known as Rosca de Reyes, or “Wreath of the Kings.” The colorful, sweet bread has become a central part ...

In many Latin American countries, this occasion is celebrated with a traditional pastry known as Rosca de Reyes, sometimes known as the “Wreath of the Kings” or king cake. The colorful ...