The name and a giant red illuminated prawn outside Nottingham's newest restaurant are a bit of a giveaway as to what's on the menu. Jimmy's Killer Prawns is known across the world - in South ...

“This zesty, bold version of one of Thailand’s most famous dishes is a playful rethink made with rice instead of soup,” says Thai Tide chef-owner Merica Charungvat.

An aromatic prawn curry with no effort required. To make the curry, preheat the oven to 200C/180C Fan/Gas 6. Tip the tomatoes on the vines, the green pepper, onion, ginger, garlic, spices ...

Have you heard of prawns and believed they were just large shrimp? Contrary to popular belief, although the size difference is generally true, other features are best for telling the two shellfish ...