A pan-fried pork chop cooks in just 15 minutes. Simple seasoning makes this a perfect weeknight dinner, served alongside ...

Pork chops offer a straightforward and hearty option for dinner. They combine ease of preparation with a rich, natural flavor ...

Shanghainese pork chop and vegetable rice is an all-in-one dish: you get everything you need on a plate (or in a bowl) – carbs, vegetables and meat. I make the rice with as much vegetable as ...

Add more or less scotch bonnet chillies to this recipe ... chops on each side for 3–5 minutes on each side, depending on their thickness, then leave to rest for a few minutes. For the rice ...

Style Baked Pork Chop Rice features crunchy breaded pork chops on a bed of egg fried rice, layered with a tomato sauce baked ...

Steam greens until just tender, 3-5 minutes. Divide rice and greens among four plates. Ladle tofu-pork stew over rice, garnish with remaining green onions and serve immediately.