Serving up classics like kalua pork, garlic shrimp and loco moco, the pop-up restaurant turned brick-and-mortar “Kau Kau” has gained a cult following for their authentic family recipes. KOIN 6 News’ ...

I think the people of Hawaii will enjoy it — it’s delicious, it’s very filling, and it’s a great value,” Sean Uezu said of ...

This has always been a dream and passion of mine,” owner Kalani Sayles said. “It took a lot of work to get to this point, and ...

From killer fish sandwiches to kimchi and cracking Vietnamese pho, there’s something to satisfy the palates of all travellers ...

“Poi is poi because it is Hawaiian, right ... That will ultimately benefit the state’s food security, Kukea-Shultz said. The bill could mirror laws developed in the European Union that ...

The food hall features four restaurants: Birdie's Pizza & Garden Bar, Joetown Smashburger, 98 Hawaiian Grill and Eminent Coffee Roasters. Owners Craig and BriAnne Hern hope the food hall will ...

Hawaiian Bros operates 60 restaurants across the US. Credit: Jon Kraft/Shutterstock. US restaurant chain Hawaiian Bros is expanding its footprint by opening its first island-inspired franchise in ...

When HāLani, which means breath of heaven in Hawaiian, first opened in January ... raised Lizama did not know much about Mediterranean food but was excited to take on the challenge of the new ...

This month, Philadelphia is losing two specialty food stores beloved by chefs and home cooks alike: West Philly’s Spruce Hill Provisions (4529 Baltimore Ave.) and the Italian Market’s Salt & Vinegar ...

then shredding the meat and serving it in banana leaves or alongside poi (mashed taro root). Many other popular Hawaiian dishes have roots in international influences. Loco moco, for example, is a ...