Nagpur, one of the largest cities of Maharashtra, is known for the confluence of culture, history, arts, and yes oranges! However, away from the hustle bustle of the metropolis Mumbai or Pune, Nagpur ...
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Asianet Newsable on MSNKerala Breakfast: How to make soft and fluffy Appam at home with easy step-by-step guideAppam is a traditional South Indian dish, especially popular in Kerala. It's a type of pancake made from fermented rice ...
Add them to chia pudding, paratha dough, smoothies, poha, chutneys, oats, and aloo tikki. These additions boost nutritional value, texture, and flavor. Incorporating chia seeds promotes a healthy ...
Salah bags double to extend league scoring lead Nunez scores, wins penalty Reds provisionally go 16 points clear atop the table LIVERPOOL, England, March 8 (Reuters) - Liverpool's Darwin Nunez and ...
Rinse poha, drain excess water, and let it soften properly. Boil, peel, and mash potatoes to form a smooth mixture. Combine poha, mashed potatoes, veggies, spices, and breadcrumbs well. Form mixture ...
Poha Vada, made from beaten or flattened rice ... Heat oil in a deep saucepan or a kadhai over medium heat. Dip each vada in the egg mix and deep fry over medium heat, few at a time, till crisp ...
2 cups thick beaten rice 1/2 cup soaked and boiled kabuli chana (white chickpeas) 1 tbsp oil 1 tsp cumin seeds 1/2 cup finely chopped onions 1/2 tsp turmeric powder 1/2 cup finely chopped tomatoes 1/2 ...
This dish is a favourite across many regions and goes by different names, such as phodnihca pav, bread poha, bread sheera, and pav upma, where ‘pav’ simply means bread. This savoury bread dish has ...
Don’t know what to do with your medium-length hair? Well, you shouldn’t worry because there are plenty of interesting hairstyles to try. Are you always in a quandary about your medium-length hair?
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