When I think of Valentine’s Day, I picture a special dinner with my sweetheart, at home or at a favorite restaurant. For the meal’s finale, a decadent homemade dessert awaits us in our refrigerator ...

Layer your preferred vegan yogurt with granola, and top it with plenty of diced mangoes, pineapples, and kiwi. The natural ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Effective immediately, Florida is now 'MoonPieTown," according to Moon Pie itself. See company's tweet inspired by Gulf of ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

An authentic Irish pub in downtown Savannah's City Market has been named one of the best in the country. Here’s what you need to know before you go.

A creamy layer of peanut butter layered between two cookies, it is a crispy, soft, and creamy delight. Made with all-purpose ...

Nestled in the heart of Proctorsville, Vermont, there’s a little slice of heaven that’s been serving up some of the most ...

The Rustic Inn Cafe in Two Harbors, Minnesota, is a slice of heaven that’ll make you believe in love at first bite. Nestled ...

It's easy to see why Countryside Café in Ooltewah has been voted among the "Best of the Best for Country Cooking" by the ...

What’s New with Little Debbie? If you grew up loving Little Debbie’s Nutty Buddy bars, get ready for an exciting new tr ...