Popular in French cuisine and a staple in the Louisiana city of New Orleans, these New Orleans-style homemade beignets are ...

Let stand for 20 minutes. In a saucepan, heat 2 inches of oil to 360°. Working in batches, fry 10 or 12 beignets at a time until browned and cooked through, 5 minutes. Drain on paper towels and ...

It's the expert way that these pastries are cut and fried that makes Café du Monde's beignets a legend in New Orleans. People compare beignets to doughnuts, funnel cake, and other sugar-topped ...

Behold a small afternoon crowd with a single, clear objective: B.S.-free beignets. What should we ... Also of note: a proprietary chocolate recipe that'll appeal to anyone who secretly goes ...

Beignets & Brew, one of the chains, is set to introduce new establishments in Madison, Muscle Shoals, Decatur and a second ...