Researchers found that dairy consumption influences gut microbiota composition, with milk promoting beneficial bacteria and ...

The fat content differs between the two: whole-milk yogurt typically contains between 0 and 3.6 grams of fat, while cottage cheese can have anywhere from 0 to 7.7 grams, depending on the type.

Most cheesecakes are made with traditional curd cheese, often from ready-made cheesecake mixes available in tubs. But what if ...

You know what yogurt is also great in? Cake. Okay, a lot of things are good in cake, but that’s beside the point. Yogurt can help unlock some of the qualities we most want in th ...

The 3.2% spike is "only the second increase [of dairy milk consumption] since the 1970s," said The New York Times, as dairy ...

According to a study published in the journal Gut Microbes regular yogurt consumption may reduce the risk of colorectal ...

Two Hunter Valley cheesemakers are on an un-brie-lievable run after their products were deemed the cream of the crop at this ...

The main takeaway from these new guidelines is that kids and teens should be drinking plain water, flat or sparkling, and ...

While labneh may be a novelty to many people in the U.S., it has been enjoyed for millennia in Middle Eastern homes, ...

The good news is biosolutions can help. Biosolutions – biological technologies that use enzymes, microbes and functional ...

Instead of relying on cows to produce casein, the essential protein responsible for milk’s structure and cheese-making ...

U.S. Senators Kirsten Gillibrand (D-NY) and Susan Collins (R-ME) have introduced the Fair Milk Pricing for Farmers Act, a bipartisan effort aimed at increasing transparency in the dairy industry. The ...