Crispy, juicy tiger prawns and a perfectly grilled butter steak—all cooked over an open fire in the great outdoors! The ...

Juicy and flavorful, these Bang Bang Chicken Skewers are marinated in a savory blend of soy, sesame, and garlic, then brushed ...

Cola, hot sauce, Worcestershire, and butter are just a few of the ingredients that make these New Orleans-style barbecue shrimp iconic. Serve with crusty bread for sopping up all the delicious sauce.

Recipe collection If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes ...

This garlic prawn burger is one of those recipes that embodies the mood of the season. It was one of the first recipes I created when I was 21, working on my first cookbook. Now, 17 summers later ...

To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a mortar and pestle to form a smooth paste. The paste then is rubbed all over ...

If there’s a dish that combines vibrant colors, refreshing flavors, and wholesome nutrition, it’s Shrimp Avocado Salad. This versatile recipe brings together juicy, tender shrimp, creamy avocado, and ...

To keep a recipe simple yet effective, every good chef knows that you need to build from a base of high-quality, primo produce that's insanely versatile, which is why choosing Tassal’s Aussie Tiger ...

Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...

Whether you’re preparing salmon, shrimp, or white fish, a well-crafted marinade can elevate your dish from ordinary to extraordinary. But what makes a good marinade, and how do you use it effectively ...