From topping toast and pasta to forming the base of cookies, cakes and sauces, use Minnesota-made butters to bring out the best in recipes.

There's definitely no shortage of ways to enjoy a good lemon-blueberry combo, but this year I'm currently obsessed with lemon ...

Joanna Gaine's Lemon Bundt Cake tastes exactly like lemon cakes from childhood. This cake uses lemon in three ways: juice and ...

1 Preheat the oven to 180/160C fan/gas 4 and line a 20cm round tin.

1. Place the olive oil in a skillet. Heat until it shimmers. Then add the spiralized squash. Cook over medium-high heat until ...

Is a lemon drop martini an actual martini ... water is an essential ingredient—albeit an unannounced one—in most cocktail recipes, and a firm shake encourages the ice cubes to dilute ...

The Irish Breakfast isn’t what it sounds like. It’s not breakfast, to start, and it has nothing to do with the famous tea. Given the cultural stereotypes of the Irish in general and St. Patrick’s Day ...

Simmer for 3 minutes. 2. While simmering, add lemon juice to separate container that is large enough to fit 2 liters. 3. Strain cream mixture into the container with the lemon juice. Stir briefly ...

Transfer the whipped cream to a serving bowl and spoon the ginger marmalade on top. Split the hot scones and serve at once with the ginger marmalade cream.

I know that marmalade is a bit like cilantro – people love it or hate it. Perhaps it is my half-Scottish heritage that puts me on the side of loving it. There are many recipes on the internet ...

Spear would use eight tablespoons of her own Seville orange marmalade — still made to the same recipe by the current owners — and ... likes to use the juice of Sevilles as an alternative to lemon or ...