Japanese barbecue sauce has a distinctive flavor, and is quite different to its American counterpart. Here's all you need to ...

You know what it is, but do you know the difference between light soy and dark soy? And what about Chinese and Japanese ...

Marinate steamed mussels in Chinese Shaoxing wine, rice vinegar, and Szechuan peppercorns for a surprisingly delicious and ...

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

Enjoy a crispy, juicy Karaage Don, a classic Japanese fried chicken rice bowl! This recipe features golden-brown karaage, ...

Japan’s salt reduction efforts have lowered sodium intake over decades, but levels remain high, prompting economic modeling ...

Known for his distinctive fusion-style creations, bridging Japanese flavors with the American palate, Chef Morimoto partnered ...

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

Hanoi’s vibrant street food culture offers hidden gems that locals love, from traditional desserts to crispy shrimp cakes.

With fresh ingredients and healthy options as its mainstay, the opening of a number of outlets, dining concepts and menus ...