When these types of flour are mixed with water, the gluten creates a stretchy network that helps bread rise and form air ...

From cake-in-a jar and donuts to brownies, if you’re looking for vegan gluten-free baked goods that ship nationwide, we’re ...

New research has found that brown rice has a higher concentration of arsenic than white rice in the U.S.—affirming decades of ...

Researchers recently reported that American palates are likely to accept pearl millet -- a hardy, gluten-free grain that has been cultivated for centuries in rugged, drought conditions in Africa and ...

Rice serves as the foundation of countless meals across the globe, providing more than just filling carbohydrates. This ...

Her company Piping Plover Baking Co. of Winchendon makes about a dozen different cookies and bars, all gluten-free and vegan, with quality ingredients to yield flavorful and tender goodies. ($13 for ...

Five nights a week, she offers free, allergy-conscious meals for families struggling to feed themselves. For those that ...

Seattle Restaurant Week just wrapped up, but one gluten-free restaurant called A Stir provided a true dining experience.

The sourdough tortillas are made with only two ingredients: sprouted buckwheat and sea salt, making them naturally ...

Packing allergy-free snacks for school can keep your child and other kids safe. Whole ingredients like fruits, vegetables, ...

Celebrate Cinco de Mayo with a festive spread of gluten-free Mexican dishes that bring vibrant flavors and bold spices to the ...