“Um, can I eat this?” she questions, touching the unwrapped, discolored Hershey’s chocolate bar. The bar appears white/very ...
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Hosted on MSNHershey’s Fans React to 70-Year-Old Chocolate Bar: ‘Crazy How Simple the Ingredients Were'Fat bloom, on the other hand, occurs when the chocolate is exposed to high temperatures. The cocoa butter separates from the ...
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The Montgomery Advertiser on MSNLove chocolate? Check out these recipes from Montgomery's Dottye Hannan | LOST RECIPESBlend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and ...
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