Fine dining in America may be a privilege for the few, but its lore is universal. You know fancy when you see it: single-ingredient menus, small portions on large dishware and partially translated ...

Even a popular Hanukkah treat gets a twist at Chani's. “In Israel, they eat donuts. In the United States of America, we eat ...

Although fast food can be a tasty treat, many of your favorite menu items contain some very questionable preservatives, dyes, ...

A London restaurant has become the first to be awarded a Michelin star by serving a plant-based menu. The Michelin Guide celebrated its 125th anniversary, with this year’s ceremony held at the ...

Z!Eats, formerly Zoup!, is reopening its Independence location at the end of this month, officially launching its rebranded fast-casual dining concept. Z!Eats at 6901 Rockside Road will host a grand ...

Leading the kitchen will be Sean Barogo, who most recently worked at Kin Pan-Asian on the Gold Coast. Barogo has worked with ...

Named after Irene Madar, the grandmother of owner Erik Perkins, the restaurant pays tribute to a woman who represented ...

MasterChef: The Professionals winner Alex Webb has given his opinion on Jeremy Clarkson's all-British food policy at his Oxfordshire pub. Mr Clarkson made it clear when he opened The Farmer's Dog, ...

The chicken at Dirty Bird is fried in peanut oil inside of a pressure fryer that, according to Rosenberg, makes the chicken juicier and more tender. He added that while they can get the chicken out ...

When it opened in 1962, the bar was a hangout for writers such as Marguerite Duras, Samuel Beckett, Jean-Paul Sartre and Simone de Beauvoir. It had lost some of its luster but is now being revived by ...

What's the best restaurant in the Alexandria area? Here are 10 of the most essential places for excellent food.

More than 40 miles outside of Fallon on Highway 50 – "the loneliest road in America" – sits Middlegate Station, a restaurant, ...