In a big bowl, mix eggs, milk, salt and mustard together. Add bread, cheese and sausage. Mix together. Pour mixture into 9- ...

John Shields, the chef and owner of Gertrude's, has devoted his life to celebrating Chesapeake Bay cuisine. In an interview ...

The best-selling author and podcast host, whose latest book The Young Forever Cookbook promises youth-promoting recipes, here shares the principles ... “A lot of evidence shows that nuts and seeds ...

A flax egg is a popular vegan substitute for traditional eggs in baking and cooking. It is made by mixing ground flaxseeds ...

The gut health guru and Zoe founder has written his first cookbook, so stock up on lentils and beans. Below, three great ...

Making homemade pizza in a standard oven comes with the drawback of not being able to reach the high temperatures of pizza ...

If you’re looking for a smoke-free alternative to consuming cannabis, you may want to consider edibles. Weed edibles can ...

I love pumpkin pie (and apple pie…and pecan) just as much as the next girl, but there are much simpler desserts out there ...

Improved Baking Efficiency: In response to increased competition, bread manufacturers are turning to high-performance ...