Cut out each of the fish provided by your teacher ... then go to step 5 If fish has a v-shaped tail, it is a squirrel fish If fish has a blunt tail, it is a glass-eye snapper ...
Take the thin fish sections, cut deep scores with a knife, then fold the pieces onto each other for better spread out thickness and more even cooking. Read more: A Guide To Buying Salmon At The ...
Cut out each of the fish provided by your teacher ... then go to step 5 If fish has a v-shaped tail, it is a squirrel fish If fish has a blunt tail, it is a glass-eye snapper ...
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