The FDA’s decision aligns with the 1958 Delaney Clause of the Federal Food, Drug and Cosmetic Act, mandating a ban on ...

Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.

But experts say the regulator needs to reevaluate the safety of other food dyes too. Data suggests that dyes impact child ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

In the U.S., it’s still found in many confections, including Sour Patch Kids watermelon candies, Hostess chocolate cupcakes ...

Color signaling has long provided us with visual clues about what to eat and what not to eat. Food dressed in fuzzy black and blue mold? No, thank you. Red meat fading to dull brown? Merely a case of ...

The company eliminated the dye back in 2013 and already offered 10 dye-free versions of its flavors. Recently, they added ...

On January 16, 2025, the Food and Drug Administration (FDA) issued an order banning FD&C Red No.3 in food and ingested drugs.1 Food and ingested ...

Red Dye No. 3 is an iodine-based compound, which is believed to contribute to its effects on thyroid function.

The FDA said manufacturers who use red three in food and ingested drugs will have until January 15, 2027 or January 18, 2028, ...

You may have heard in the news that the U.S. Food and Drug Administration will no longer allow the use of FD&C Red Dye No. 3 ...

If passed, the Illinois Food Safety Act would ban certain additives in candy, soda, and other food items sold and ...