Ever tried a burger with an egg yolk inside the patty? 🍳🥩 This experiment combines sous vide perfection with umami-packed ...

Why You’ll Love This Recipe If you love a classic Philly cheesesteak, wait until you try it wrapped in a crispy, golden ...

Egg prices are rising across the U.S. as producers recover from the flock losses suffered in the past two years amid bird flu.

In a large bowl, combine beef, egg, breadcrumbs, garlic powder, onion powder, and paprika; season with salt and pepper. Divide beef mixture into 4 patties, then flatten to 1/2"-thick oval patties.