We asked Standard-Times readers to vote on their favorite restaurant with fireside dining. Here's who took the top spot.
Back Burner Restaurant and Tavern in Hockessin has a “fireplace room” where you can eat at the popular spots in front of the fireplace or, if those are already taken, at one of the surrounding tables.
From cozy dim sum spots to polished cocktail bars, Boston is packed full of top-tier venues for escaping the cold.
Imagine heading here with family or a couple of friends on a weekend. You'll be in love with the architecture and ambiance.
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Oak Park restaurant review: Our local food writer recommends chef Ian Robertson's touches on Midwest staples and one of the best wine lists in the country.
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