The international Healthy Crops consortium has developed an innovative strategy to combat the disease bacterial blight (for short: BB) in rice using genome editing technology. If approved for use by ...

The pasta method is your secret weapon for making the best brown rice. Forget about your rice cooker and get ready for perfectly cooked grains every time.

Grains are a staple in the kitchen, bringing flavor and nutrients, but which are the best grains to eat? We asked nutrition ...

The launch reflects increasing consumer demand for healthier, inclusive food options in mainstream markets. Crafted with only two sustainably sourced, non-GMO ingredients (organic brown rice and ...

The Department of Agriculture (DA) said the decline in the inflation rate of rice in January is attributed to government interventions to stabilize prices, particularly the tariff cut on the staple ...

It seeks out foods with easy-to-recognize ingredients and no artificial ingredients or synthetic chemicals, and it has become associated with “trust” with manufacturers of food. However, for better or ...

Reheating rice poses risks, including Bacillus cereus contamination, nutrient loss, texture alteration, uneven heating, spoilage, and increased starch production. Proper storage and careful ...

the Food and Drug Administration proposed a front-of-package food label that is eye-catching and informative and would help consumers make better decisions about what they eat. The Trump ...