Don't dump a bag of fries in the air fryer and hope for the best. Here's how to make your next batch the crispiest ever.

You're about to find out about loads of awesome toppings to upgrade french fries. Some you will definitely have seen before, ...

We love good french fries ... while sliced potatoes only take about 5 minutes. Once soft, the larger chunks can be cut into smaller, thick strips. Now, it's time to make the fries crispy; for ...

Typically, you'll just lower the cooking temperature by about 25 degrees Fahrenheit. If the oven recipe says 350 (176 degrees ...

To make sure your fries don't stick, it's crucial to remove as much starch as possible. This will also make them extra crispy ...

It's not always easy to make neat slices for hasselback potatoes, but using another kitchen utensil helps you do it more ...

From burger chains to a major chicken wing hotspot, these nine popular restaurants offer their customers fresh-cut fries.

For 37 years, McGray and his French fry stand were fixtures at fairs and ... secret to his success in slinging spuds was buying fresh potatoes in small batches from local farms.

Going out to eat? See which Collier County restaurants were rated best by inspectors, and which failed the test.

I tried onion rings from 6 popular burger chains to find the crispiest, tastiest, most delightful version available.