We're going beyond Boston cream pie with this collection of desserts full of global flavors recommended by Boston food influencer Vivian Dang.

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory ...

The five-dessert lineup included Belgian chocolate and caramel profiteroles, "Love You Strawberry Much" éclairs, finest lemon oyster shells, raspberry profiteroles, and salted caramel profiteroles.