Check out Wild Planet’s Wild Tuna and Quinoa Salad. With both tuna and extra-virgin olive oil, it’s brimming with brain-healthy omega-3 fats. And since the only other ingredients here are ...

Hold off on cracking open that can of tuna! Multiple products under the Genova brand have been recalled from Georgia due to potential food poisoning.

Extra virgin olive oil is a staple ... So if you’re looking for an olive oil that’s both good for you and good for the planet, this is definitely one to consider. Look for olive oils that ...

The technique was pioneered in 2007 with bourbon and bacon, and you can do it with any fat—sesame oil or peanut butter or A5 Wagyu, or, in this case, extra virgin olive oil. A Martini with olive ...

To avoid these risks, it is important to consume it in moderation and choose high-quality, unrefined, extra virgin varieties. In recent years, olive oil has gained popularity as a staple in many ...

To start, you should be looking for extra-virgin olive oil, as both Emily Lycopolus, olive oil sommelier and author of The Olive Oil and Vinegar Lover’s Cookbook, and Nancy Harmon Jenkins ...

The star confessed to the mag: "I like California olive oil better than I like Italian. It's fruitier. It doesn't have that little turpentine-y edge, or bitterness from the olives. I use it for ...

Canned tuna sold at some Arizona stores is being recalled by the Food and Drug Administration for possible contamination. The tuna, which was sold under the brand name Genova at Fry's, Safeway and ...

You may want to check your pantry if you've recently purchased canned tuna. On Friday, Tri-Union Seafoods sent out a statement explaining it had voluntarily recalled select lots of canned tuna ...

You might want to rethink buying that canned tuna from the supermarket. Because the recalled products are not sealed properly, the canned tuna could be contaminated with botulism, a potentially ...