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Description: Mohinga is considered to be Myanmar's national dish. It is a fish broth with noodles, served with various accompaniments. It is traditionally eaten for breakfast, served at home or ...

The menu will include Myanmar's national dish, Mohinga ― rice noodles in a lemongrass-infused fish broth, topped with garnishes like boiled eggs, crispy fritters and cilantro. Diners can also ...

A beloved Myanmar breakfast dish, Mohinga features fine rice noodles in a flavorful fish soup enriched with onions, garlic, ginger, lemongrass, and topped with sliced banana flowers, boiled eggs ...

A new Burmese restaurant will open to the public in Milwaukee's Bay View neighborhood Saturday. The family-owned restaurant Ni Burmese will showcase a variety of traditional dishes from Myanmar ...

Photos by Magali Gauthier. Yangon: Describing themselves as Asian fusion cuisine, Yangon offers traditional Burmese dishes such as mohinga, tea leaf salad and Nan Gyi thoke, as well as Chinese ...

We also got to taste other traditional dishes. The Mohinga, a soup with noodles and egg, was comforting and flavorful. Adding spicy pepper seeds gave it a nice kick. Then there was the fried tofu, ...

For example, many educated Thais are unfamiliar with popular Burmese foods such as mohinga (rice noodle with thick fish soup, and widely regarded as the national dish of Myanmar) despite Bangkok ...

Welcome to ‘sensory heritage’, the study of how we engage with objects from the past besides what they look like.

Almost all workers are being pulled out of the US Agency for International Development (USAID), the Trump administration has said. The move all but ends a six-decade mission to shore up American ...

For centuries, locals have told stories of mokele-mbembe, a legendary creature said to lurk in the Congo Basin. But as ...