A little dark chocolate goes a long way in promoting cardiovascular health. · Improves Brain Function: Cocoa has been shown to enhance cognitive function by increasing blood flow to the brain. That ...

RICHMOND, TX, UNITED STATES, February 14, 2025 /EINPresswire / -- JUS+BOL Superfood Bar is thrilled to invite the community to its grand open ...

Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate ...

Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports ...

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

A disease called black pod rot is attacking cacao pods, damaging crops and putting the global chocolate supply at risk. The disease, caused by an organism that shrivels cacao pods and destroys the ...

Chocolate is by far the most popular Valentine's Day treat, but you might find it's getting more difficult to find sweet ...

Researchers attribute these cognitive benefits to improved blood flow and circulation, boosted by the consumption of dark chocolate. The study found that only 25 grams of high polyphenol chocolate ...

Dark chocolate is the healthiest chocolate because it has the most cocoa, and contains less sugar than milk chocolate. It may ...

Climate change drove weeks of crop-withering temperatures last year in the West African countries that underpin the world's ...