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The Thin Mint Frosty incorporates the flavor of the Thin Mint Girl Scout cookie into a Wendy's chocolate or vanilla Frosty.
When two foods meet, their combined flavor often transcends those of their individual parts. Think peanut butter and jelly.
The Frosty has a minty-chocolatey, crumbly, cookie butter texture swirl around the cup. The presentation will be similar to what Wendy's did with the SpongeBob Pineapple Under the Sea Frosty.
Each cup is then finished with a “W” on top using the same sauce. Emily Kessler, Manager of Culinary & Innovation at Wendy's and former Girl Scout herself was the mastermind behind the new flavor.