What is Blue 1 and why is it added to food? Blue 1 is a synthetic dye used in food, drugs, and cosmetics throughout the United States and Europe. Today, the dye is typically made from petroleum, but ...

watercolor-like patterns on fabric. You sprinkle powdered dye over ice on the fabric, and as it melts, the dye migrates onto the fabric in random, unpredictable patterns. This method works best on ...

The research into red dye 40 (and a bunch of other synthetic food dyes) is ongoing. “Red dye 40 is not definitively proven to cause cancer, but it is associated with development of allergic ...

Consumers likely won't notice a difference in the food and drink they buy, said Virginia Tech food safety expert Melissa Wright "Other synthetic dyes, like Red 40, can be used in those products in ...

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These names belong to synthetic food dyes used in an array of products. But should we be consuming them? The Cool Down asked two experts on the subject to weigh in: Brian Ronholm, the director of food ...

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"Red Dye No. 3 is an iodine-based compound, which is believed to contribute to its effects on thyroid function. This iodine content makes it chemically distinct from other widely used synthetic ...

The dye is already banned from foods in the European Union, New Zealand and Australia. Red 3, also known as erythrosine or FD&C Red No. 3, is a red synthetic food dye used to give certain drinks, ...

Kiss surges to No. 2 on Billboard's Hard Rock Digital Song Sales chart as “I Was Made For Lovin’ ... [+] You” matches the band's all-time peak on the ranking. Gene Simmons, Ace Frehley ...