The high sodium content and fermentation process makes soy sauce save to keep at room temperature. However, for best flavor, ...

Dietary Guidelines Advisory Committee released its scientific report, pushing for plant-based proteins and a more flexible ...

For Nutrition Awareness Month, we highlight the importance of tailoring dietary strategies to patients with cancer to improve ...

Kentucky soybean farmer-leaders were in Frankfort March 11 to serve a pulled pork lunch to anyone who works in the Capitol, ...

Researchers quantified prebiotic levels in 35 common foods and estimated daily intake in Italians, finding cereal products ...

As the plant-based milk category grapples with declining sales and consumer skepticism over nutritional benefits and ...

Both animal protein and plant protein can pose digestion challenges at times, too. For example, whey protein from dairy can ...

Dr Rajan recently shared a video in which he talked about why you should be eating high-fibre and high-protein diet. He also ...

Benson Hill, the local "food tech" company that boasted a billion-dollar valuation in 2021, now seeks bankruptcy relief and ...

Public health leaders are horrified by Robert F. Kennedy Jr.’s approach to measles, but government and industry are ...

A 2024 study published in the journal Nutrients examined 4,325 processed foods in the Spanish Food Database, many of which ...

A significant amount of the milk used in a popular cooking cheese can be substituted with plants, all while maintaining its taste and texture. Researchers have demonstrated this by creating a hybrid ...