These nine no-frills restaurants in Hawaii serve up some of the best seafood in the state—offering everything from buttery ...

For those who like their seafood with a bit of a kick, the Cajun Beer Shrimp at $14 is spicier than a Fargo winter is cold.

The O’Meara brothers, Tadgh and Damian, owners of Kish Fish: collaborated with Guinness to develop a unique smoked salmon product. Picture: Fergal Phillips ...

Over 3.3 billion people rely on fish for nutrition. A study from Chalmers University of Technology in Sweden has developed a new packaging technique that reduces mercury content in tuna by up to ...

One critique waxed lyrical, stating: "Structured like a rural, small-town Heat, the action is drum-tight and though there are a couple of clichéd moments, the performances are superb, with a ...

Researcher pouring the liquid amino acid cysteine into a jar of canned tuna. Credit: Chalmers University of Technology I Hanna Magnusson Mercury contamination in fish is a growing concern, ...

To further improve cold retention, premium coolers use a rubber gasket around the lid that seals the cooler like a refrigerator. The result is a fish cooler that can maintain ice for days. A fish ...

My mother once told me that you can tell what you looked like ten years ago by lying on your back on a bed and looking up into a mirror, and what you’ll look like ten years from now by lying ...

‘The fish had its treatment for free. He didn’t need a clinic like those American celebrities,’ he said. The anglers believe that the fish’s Beverly Hills-grade mouth may be down to poor ...