Three pedestrians were taken to the hospital with life-threatening injuries after they were hit by a car in a crosswalk Friday afternoon, according to police.
In a world of fast food and fancy brunch spots, Beth’s Cafe stands as a testament to the enduring appeal of a good, ...
Seattle Now is a smart, daily news podcast for a curious city, from KUOW and the NPR Network. New episodes every weekday morning and evening. Last week, Seattle voters passed Prop 1A in a special ...
Ann Teplick walks down halls both colorful and labyrinthine, a suitcase on wheels trailing behind her. She arrives at her ...
Chief Sealth International High School Principal Ray Garcia-Morales has reportedly resigned. This comes after his arrest on ...
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BikeMag on MSNNOBL Wheels Opens a USA Distribution and Assembly LocationA new wheel building and shipping facility in Bellingham, Washington, will be tariff- and duty-free, offering faster shipping ...
One of the biggest recycling misconceptions is assuming the recycling facility can easily separate items placed in the bin, says Jay Simmons, packaging product development manager from North Pacific ...
Nestled on the largest public marina on the West Coast, Fisherman Jack’s is a must-visit and worth the drive if you’re staying in Seattle. Featuring “tide to table” seafood Asian-fusion options, NGMA ...
Seattle signed two starting-caliber players ... a corner and dominate this division end up sputtering and spinning its wheels. They have the pitching, and they’re trying to get the offense ...
Here’s how it works. The best racing wheels are essential to any dedicated racing sim setup. Whether you're on console or PC, options for racing wheels are plentiful, with brands like Logitech ...
Languages: English. A $40,000 prize on Wheel of Fortune is nothing to sneeze at, but for many fans, it's becoming a bit of a letdown. In the Friday, January 31 episode, Cindy Valenzuela from ...
Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. At ...
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