Dining at a seafood restaurant can be the event of the year or ruin weeks of your life. So, we tapped two experts to help us ...

The San Pedro Fish Market will be attracting seafood lovers with jumbo appetites when its annual all you can eat ShrimpFest ...

Some chain restaurants are known to not always serve the best quality food, but low-quality seafood dishes at these ...

An upcoming cookbook available for pre-order right now shines a spotlight on San Diego’s seafood culture through stories ...

Mild cod is a go-to for those who don't love a stronger fish flavour. In this recipe, cod is combined with herbs and a punchy ...

Seafood Watch’s guides divide fish into three different categories: green-rated, which are the most sustainable options, ...

Despite the health benefits associated with regular fish consumption, many Americans aren't eating enough. While the Dietary ...

When it comes to seafood towers, these days they’re so tall that it’s almost a competition, like the race to build the ...

China is looking to partner with Bangladesh to develop seafood processing and export facilities in the country ...

The company has dropped its goal of opening 100 new Tai Er self-operated restaurants in mainland China to 80. Jiumaojiu, ...

"Australia’s Raptis Seafood looks for investor" was originally created and published by Just Food, a GlobalData owned brand.

Local Catch Network founder Joshua Stoll discusses problems with the U.S. import-export seafood system and how to start ...