10mon
The Kitchn on MSNFor the World's Best Cheesy Scalloped Potatoes, I Never Follow This One Stepso this version of scalloped potatoes contains two layers of cheese. No half-and-half? Use 1 3/4 cups each whole milk and ...
sauces made with just milk or cream are too heavy and oftentimes bland. Choose a good-quality broth for the best flavor. For vegetarian scalloped potatoes, use vegetable broth. Cheddar cheese.
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