Tuna melt casserole is far superior to those old tuna casseroles from your childhood. It nods to the classics with a topping of cheese and tomato slices, but it's much more balanced and special.

Scientists from Sweden's Chalmers University of Technology just figured out how to can tuna with less mercury: by using a ...

While there are several different kinds of canned tuna on the market, ventresca tuna tends to stand out from the rest in more ...

News’ Robin Baumgarten is back in the kitchen! She’s up to her old tricks with some retro recipes. Today, she’s cookin’ up a ...

Consuming tuna isn't as simple as opening the can and making a sandwich, as there are different types to cook with and even a ...

Canned tuna is affordable, high in protein and works in salads, pasta and more. Learn how to choose, store and cook with it.

Researchers at Chalmers University of Technology have developed a packaging solution that reduces mercury content in canned tuna by 35 percent. Researcher pouring the liquid amino acid cysteine into a ...

There are several types of popular canned tuna, including skipjack, albacore, bluefin, bigeye ... no competing flavors when creating a more flavorful sauce in these types of recipes. Its firmer ...

White tuna, commonly sourced from albacore, is particularly problematic when it comes to mercury content. This type of canned tuna can have almost triple the amount of mercury compared to other ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Recommendations for how often a person should eat canned tuna can vary depending on several factors. The term tuna encompasses several species of fish, including skipjack, albacore, yellowfin ...